Sustaining the green future of agriculture
On August 11, 2024, a training on calculating carbon dioxide emissions (CO2 emissions) was held for the staff of Jalal-Abad AAS and the TES Center, who are responsible for implementing agricultural schemes. The training was attended by 15 employees from Agriculture Advisory Service Providers (AAS) Jalal-Abad and the TES Center.
The experts leading the session were Torsten Swoboda, Elvira Suvanova, and Sherzod Abdurakhmanov. The training was conducted online and focused on introducing participants to the main sources of greenhouse gas emissions, including CO2, methane, and N2O. Participants studied the coefficients that determine the impact of various gases on global warming, as well as the methodology for calculating carbon dioxide emissions within agricultural schemes.
The primary goal of the training was to increase staff awareness of the impact of agricultural activities on climate change and to develop their skills in environmentally sustainable management. At the end of the training, participants received educational materials to help them apply the knowledge gained in practice.